Ingredients
6 oranges, peeled and cut into bite-sized pieces
1 apple, cut into bit-sized pieces
2 bananas, sliced
1 large can pineapple chunks, drained (save some juice)
1 large jar maraschino cherries, drained
1/2-1 cup sweetened coconut
orange juice (optional)
Preparation
Mix all ingredients together. You may use the orange peels to squeeze extra orange juice into the salad or you might add orange juice or some left over pineapple juice. You need something acidic to keep the bananas from browning and it also adds a nice flavor.
-Sarah
Ingredients
2 cups heavy or whipping cream
3/4 cup sugar
2/3 cup half-and-half
half can Cream of Coconut (found in Hispanic section at Grocery store)
half batch of partially baked brownies from a box cut into bite-size chunks
Preparation
Ben & Jerry's Sweet Cream Base
Pour the cream into a mixing bowl. Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. Pour in the half-and-half and whisk to blend.
Sarah's Additions
Whisk in half can of cream of coconut. Churn/freeze ice cream according to your ice cream maker. I have a Cuisinart ice cream maker so I churn for 25 minutes. After 25 minutes add chunks of halfway cooked brownies while it continues to churn for about 5 more minutes.
Pour into container and put in freezer for at least a few hours before eating.
It's so delicious!
- Sarah
