2 chicken or turkey breasts (I used turkey here)
1/2 cup sundried tomatoes
1/2 cup sliced black olives
1/4 - 1/2 c pesto
Cheese (Parmesan, goat, feta, etc...whatever you like!)
4 slices bacon
Preheat oven to 450 degrees. Place tin foil on a baking sheet and spray the foil.
Pound chicken or turkey until flat. In the center, lay half of the pesto on like a spread. Top with olives, sundried tomatoes and cheese. Wrap the chicken/turkey up until nothing is oozing out of the sides. Wrap 2 pieces of bacon around each piece of meat, crossing eachother.
Place the chicken on the prepared pan and bake in the oven for 15-20 minutes, or until the meat is cooked all the way through.
Enjoy!
Lynn
This comes from the kitchen of...me! I made this up!
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